For the Month of March I have decided to go with something for the kids in our lives. Since us parents get green beer here is something for the kids.

ST. PATRICK'S DAY PUNCH

2 c. sugar 2 pkg. lemon-lime Kool-Aid 1 (6 oz.) can frozen orange juice 1 pt. pineapple juice 1 qt. pineapple sherbet 1 lg. bottle ginger ale Heat sugar, Kool-Aid and 2 cups water until sugar is dissolved. Add orange juice, pineapple juice and enough water and ice to make 1 gallon. Place sherbet in punch bowl. Add punch and ginger ale. May freeze 1 additional package Kool-Aid and 2 quarts water in mold. Place in punch. Yields: 1 gallon.