Home  Blog  Gallery  FAQ  Search  Register  Memberlist  Usergroups  Back to Paper Treasures  Log in  

Share | 
 

 ISO Chicken & Dumplin's Recipe

Go down 
AuthorMessage
Scrappy Doo 2 U

avatar

Number of posts : 1263
Age : 47
Location : Misserable-Sippi
Birthday : December 18th
Registration date : 2006-11-27

PostSubject: ISO Chicken & Dumplin's Recipe   Sun Dec 09, 2007 11:51 pm

I am ISO a chicken & dumplin recipe ... does anyone know of or have an EASY one???? I need it by Thursday night.

And when I say easy ..... I don't mean open a can! LOL! If I ask my mom ... I know that's what she'll tell me to do!
Back to top Go down
View user profile
missysue

avatar

Number of posts : 991
Age : 48
Location : Northern Illinois
Birthday : May 24th
Registration date : 2006-10-05

PostSubject: Re: ISO Chicken & Dumplin's Recipe   Tue Dec 11, 2007 5:09 pm

CHICKEN AND DUMPLINGS

4 chicken breasts with skin removed
1 (10 oz.) pkg. frozen mixed vegetables

DUMPLINGS:

2 c. all-purpose flour
1/2 tsp. salt
4 tsp. baking powder
3 tbsp. Crisco
3/4 c. milk

Add enough water to cover chicken breast and boil until tender. If you like the taste of garlic, add 1 tablespoon Lawry's garlic salt to water. Reserve broth. Remove chicken, allow to cool enough to handle and remove chicken off bones. Cut into bite size pieces. Return chicken pieces to broth; add vegetables and bring to soft boil.
To make dumplings, sift together flour, salt, and baking powder. Cut Crisco into flour mixture using pastry blender or table knife until it resembles coarse cornmeal. Add milk to make soft dough. Drop by tablespoon into hot chicken broth mixture. Cover and continue to cook for 15-20 minutes. Do not remove lid until dumplings are done.

_________________
-- Missy sue


TEAM EDWARD FOREVER!!!!!
Back to top Go down
View user profile http://www.thesassyscrapper.com
missysue

avatar

Number of posts : 991
Age : 48
Location : Northern Illinois
Birthday : May 24th
Registration date : 2006-10-05

PostSubject: Re: ISO Chicken & Dumplin's Recipe   Tue Dec 11, 2007 5:11 pm

or I found this


OLD FASHIONED CHICKEN AND DUMPLINGS

5 lb. stewing chicken
1 c. chopped celery
1 c. chopped onion
1 tsp. salt

Cut up chicken as for frying and cover with water in Dutch oven. Add salt and chopped celery and onion. If broth cooks down, add enough water to cover chicken. Simmer about 3 hours or until chicken is tender.

DUMPLINGS:

1 c. flour
1/2 tsp. salt
1/2 tsp. baking powder (plain flour)
1 tsp. fat skimmed from chicken broth
1/4 c. milk, more or less

Sift together flour, baking powder and salt. Add chicken fat and just enough milk to make a very stiff dough. Form walnut-sized balls and drop into pot of chicken. Boil rapidly 10 minutes, taking care not to lift pot cover so dumplings will be light and fluffy. Serve at once. (If pot is large, dumpling recipe may be doubled.) Serves 8.

_________________
-- Missy sue


TEAM EDWARD FOREVER!!!!!
Back to top Go down
View user profile http://www.thesassyscrapper.com
Donna D

avatar

Number of posts : 1142
Age : 55
Location : Northern Illinois
Birthday : January 8th
Registration date : 2006-10-05

PostSubject: Re: ISO Chicken & Dumplin's Recipe   Tue Dec 11, 2007 6:25 pm

I throw a chicken in a crockpot, fill it up with water, bullion, whatever else you want, I use mushrooms, dont like celery. And then an hour before eating I take a can of biscuits, break each one in half and throw them in (take the chicken out first so there is room), they take about an hour to cook.

_________________
Donna
Back to top Go down
View user profile http://www.papertreasures.net
missysue

avatar

Number of posts : 991
Age : 48
Location : Northern Illinois
Birthday : May 24th
Registration date : 2006-10-05

PostSubject: Re: ISO Chicken & Dumplin's Recipe   Tue Dec 11, 2007 7:13 pm

wow that is much easier than what I do!!!!

_________________
-- Missy sue


TEAM EDWARD FOREVER!!!!!
Back to top Go down
View user profile http://www.thesassyscrapper.com
Scrappy Doo 2 U

avatar

Number of posts : 1263
Age : 47
Location : Misserable-Sippi
Birthday : December 18th
Registration date : 2006-11-27

PostSubject: Re: ISO Chicken & Dumplin's Recipe   Tue Dec 11, 2007 10:22 pm

I just need something fast and easy. I'm not sure which I'll go with but I'll def use one of them! TY SO MUCH!!!
Back to top Go down
View user profile
missysue

avatar

Number of posts : 991
Age : 48
Location : Northern Illinois
Birthday : May 24th
Registration date : 2006-10-05

PostSubject: Re: ISO Chicken & Dumplin's Recipe   Wed Dec 12, 2007 9:19 am

let us know how it turns out.

_________________
-- Missy sue


TEAM EDWARD FOREVER!!!!!
Back to top Go down
View user profile http://www.thesassyscrapper.com
Sponsored content




PostSubject: Re: ISO Chicken & Dumplin's Recipe   

Back to top Go down
 
ISO Chicken & Dumplin's Recipe
Back to top 
Page 1 of 1
 Similar topics
-
» Hi, First time 'cooker'
» New to halogen oven
» Chicken Tikka kebab recipe please?
» Looking for chicken tikka recipe and tandouri recipe please
» Chicken Kiev with Bacon

Permissions in this forum:You cannot reply to topics in this forum
 :: Life :: Recipes-
Jump to: